Corn-on-the-cob is soooo yesterday. PDF Print E-mail
Written by OHmommy   
Wednesday, 07 July 2010 00:00

Dearest three children of mine,

 

Years from now, when I send you on your ways to conquer Harvard/Columbia/M.I.T and the world beyond, I ask for you not to be ashamed of your family.  In nine days I will turn thirty-three-years-old and being ashamed of my background will be the biggest regret I've had, to date.

 

In college I denied eating scrumptious-orgasmic-mouth-watering-processed-filled-sausage and instead pretended to love the Reuben sandwhich.

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I was always uncomfortable when my immigrant father visited My University filled with pure-blood-Irish-Catholics-half-tattooed-with-shamrocks never quite sure of what he would say.  Like at Murphy's Irish Pub when he screamed "Guinness.  It's THE best Polish beer.  You do know, that the Irish stole the beer recipe from the Polish?"

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Yeah.  I had no friends for some time. There's hope for you kiddos.

 

I ask you to embrace our family's quirkiness and run with it.  You might believe that nothing says "Happy 4th of July!" like Russian eggplant spread on the table (no-one in our family is Russian) until someone later in your life ruins it for you by saying, "Dude I had corn-on-the-cob at my 4th of July BBQ!"  Remember that being unique is very special and Russian eggplant spread is totally normal.  For us.

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Just as special is a Dziadek (grandfather in Polish) wearing a Babcia (grandmother in Polish) apron while flipping sausage and gracing you with mentionable quotes,  "I keep people on the toes!"

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Embrace it.  He, and everything he stands for, is awesome.

 

Be warned kiddos, Dziadek may one day hire an accordion player for your BBQ.  Thatisnotall.

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And he will ask you to take photos with sausage(s).

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Enjoy every minute kiddos and smile throughout it all.

 

Embracing our family/heritage is the most important beginning of your awesome journey.  Claim it now because corn-on-the-cob is soooooooooooo yesterday.  And Russian-eggplant-spread-on-rye-bread-chased-by-a-Guinness-while-dancing-to-an-accordion is soooooo  tomorrow.  You can thank me for being ahead of the game.

 

XO
Mama

 

 

Last Updated on Wednesday, 07 July 2010 09:15
 

Comments  

 
# amy 2010-07-07 06:20
Beautiful! One day I would love to meet your parents. Your father is a one of the kind man and your mom must be too. Your children are so lucky to have them.
Smiles and count down to your b-day!!
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# Marinka 2010-07-07 07:19
Love this! And love the sausage dog in the last pic.
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# MissivesFromSuburbia 2010-07-07 08:09
That photo with the dog KILLED me! Awesome.
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# Hockeymandad 2010-07-07 08:19
The Irish stole Guinness from the Polish? What? That's a bold claim!!!
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# Grumble Girl 2010-07-07 08:19
I love this post. Yes... family. It's nuts, but it's yours. Enjoy everything, lady!!
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# WebSavvyMom 2010-07-07 08:20
-->Great post. I love that the dog is just slightly bigger than the sausage. ha!
~deb
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# haniaski 2010-07-07 08:34
I can't stop laughing!
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# Flea 2010-07-07 08:58
I soooo want to learn to play the accordion. Kid you not.

Oh. Corn on the cob is very yummy, btw.
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# Loukia 2010-07-07 09:34
Well said! I've had my share of embarrassment with my Greek background... starting with... kids not even able to pronounce my name! I am proud of my heritage and family and I consider myself a Greek-Canadian! :)
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# Monda 2010-07-07 09:37
Great post! Love the sausage dog picture! Ha!!
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# jo 2010-07-07 09:48
LOVE!!!!!! Ale fajny dziadek!
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# Colleen 2010-07-07 09:51
Love it. Absolutely love it!
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# Kathy Wellness Roadt 2010-07-07 09:56
Great tribute. I love the weiner with the weiner dog...who wouldn't love that. Can you imagine how much love your children will feel when they pull that photo out a bazillion years from now. Classic.
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# allison 2010-07-07 10:08
hilarious! Russian eggplant spread kind of sounds delicious.

My family big on making dirty bread or "Szalonna" which seriously only means bacon in Hungarian. You roast it over a fire and press it on rye bread, letting all the bacon drippings soak into the bread and add tomatoes, onions and green peppers and sprinkle paprika.

It's a heart attack in the summer but delicious.
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# Margarita 2010-07-07 10:54
I love reading your posts because it brings back so many memories. I too was embarassed of my background but after a while just learned to embrace it ;)
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# Sherry 2010-07-07 11:58
:)
so great....loved this.
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# Jeni Hill Ertmer 2010-07-07 12:16
Ah Pauline! You're after my heart today and ruining what little bit of diet I'm supposed to be following. Those sausages looked so darned good -now I'm hungry for one! (or maybe 3 or 4)
My ethnic heritage is Swedish and around here -within my family, as well as others of Swedish background in this village -I'm an oddity in that I love Lukfisk, just don't have a clue now how to make it. I also love several other Swedish foods but my kids -wouldn't touch 'em with a ten foot pole even if you paid them. I have however learned to fix passable halupki, make a mean pot of haluski now too -which the family and I LOVE -for openers -but I've never heard of the Russian spread you mentioned. (I would be more than willing to give it a taste test though!)
As to corn on the cob -or corn in any way, shape or form -that will never grace my table again after a bout in early May when it almost caused a bowel obstruction! NEVER AGAIN will I taste corn! (Unless it is corn meal, all nicely ground up ya know!)
Happy Heat Wave, my dear! And tell your Dad I'm lovin' his apron as well as those Irish stealing the recipe for Guinness from the Polish!
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# Allyson 2010-07-07 13:00
My sister-in-law almost named their daughter Caroline after Pope John Paul II (Karol Józef Wojtyła) because he was Polish. The Polish rock.
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# Kasia 2010-07-07 14:22
OMG, the accordion kills me. Love it.
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# Angie Pangie 2010-07-07 14:34
I'm sure when you're in high school and college it can be hard being a bit different, but now, NOW is when I'd love to have that history and color in my family life.
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# alimartell 2010-07-07 16:34
I love love love that you embrace your heritage. I hope your children continue to do it too! xoxo
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# Tara R. 2010-07-07 16:39
This was AWESOME! I love how you embrace your heritage and are making it fun for your children... a wonderful gift they will appreciate their whole lives.
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# Elaine 2010-07-07 16:42
I love that you share so much of your heritage with your kids! That's the way it should be. I don't do as well in that department. My parents do speak Czech around them sometimes and I do feed them a kolache on occasion, but still...

I'm not too sure about that eggplant stuff though. ;-P
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# Jaime 2010-07-07 21:22
My dad played the accordion. Miss him. Keep being different. It's all about the identity.
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# clarkinfestedwaters 2010-07-07 21:45
Ha ha! Your family is just the best! You all should be a sitcom! Although, I can't say I will be inquiring about how "the Irish stole Guiness from the Polish" around my in-laws. I want to remain part of the family. :)
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# Donata 2010-07-08 00:16
I was driven to your blog by stop screaming i'm driving because I love the title. I'm not typically a fan of personal blogs, but what a great tale. I love it, and I think most of us can relate.
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